From the first step in your development process, BESTMIX® Recipe Management takes into account all parameters that are crucial for you. This software checks your product compositions against the predetermined specifications (with regard to cost, nutritional value, regulations (FEDIAF, AAFCO ...), allergen profile, and more). It also integrates sector-specific processes into your formulations, such as evaporation, vitamin loss and shelf-life restrictions. Based on a wide range of properties, you can thus accurately estimate the impact of an ingredient or a process on a recipe.

BESTMIX® Recipe Management takes into account the impact of the production process on the nutritional and functional properties of your ingredients. By estimating the effect of shelf-life and drying, amongst other things, in advance, you can easily and quickly formulate the most cost-efficient recipes.